Sop Buntut-Iga (Presto).

You can cook Sop Buntut-Iga (Presto) using 24 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sop Buntut-Iga (Presto)

1. You need of 1 kg buntut/iga sapi.
2. Prepare of Kentang.
3. Prepare of Wortel.
4. Prepare of Tomat.
5. You need of Daung bawang + Sledri + Bawang Goreng.
6. You need of √ Bumbu Aromatik yg di Tumis:.
7. You need of 4 Cengkeh.
8. You need of 4 kapulaga.
9. It's of 1/2 pala (digeprek/disisir).
10. You need of 1 ruas kayumanis.
11. Prepare of 3 bunga lawang / pekakak.
12. Prepare of 1 bawang bombay (diiris2).
13. It's of 5-6 daun Jeruk.
14. Prepare of √√Bumbu Halus:.
15. You need of 6 bawang merah.
16. Prepare of 6 bawang putih.
17. It's of 1/2 sdt merica.
18. Prepare of Garam, gula, kaldu jamur Totole.
19. It's of √√ Pelengkap Sajian:.
20. It's of Jeruk nipis.
21. It's of Bawang Merah Goreng.
22. Prepare of Sambal bawang.
23. It's of Kecap.
24. It's of Krupuk Melinjo.

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Sop Buntut-Iga (Presto) instructions

1. Rebus daging Buntut-Iga kurleb 15menit...utk menghilangkan buih kotor. Lalu buang airnya..
2. Potong2 sayuran + siapkan bumbu2..
3. Haluskan bumbu halus. Tumis bumbu halus + bumbu2 aromatik..
4. Masukkan daging buntut + iga yg sudah d rebus tadi ke dlm panci presto.. Masukkan bumbu2 yg sudah d tumis. Presto kurleb 30 menit. Biarkan dingin n uap habis bru buka panci presto...
5. Setelah panci presto dingin,, Panaskan Kompor & Mulai masukkan sayur2 + daun bawang + sledri + bawang goreng. Masak lagi sampai kentang empuk. Koreksi rasa. Siap disajikan bersama pelengkap..

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